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U.S. manages to waste $165 billion in food each year
www.washingtonpost.com
About 40 percent of all food in the United States gets tossed out or left to rot each year. By one count, Americans are squandering the equivalent of $165 billion each year. But how does this food actually get wasted? A fascinating new report tries to track food waste up and down the system. Here's…
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